top of page
Research Article

      Abstract    

        

HOME

PHYTOCHEMICAL ANALYSIS AND ANTIBACTERIAL EFFICACY OF OCIMUM GRATISSIMUM EXTRACTS ON MULTI-DRUG RESISTANT BACTERIA

 

Adebesin, IO, Kolapo, KT, Amoka, SO, Olubunmi, OH, Olomoko, CR, Balogun, AO, Ganiyu, LT

Abstract: The continuous indiscriminate use of antibiotics in treating animals and human diseases has led to an increase in the ability of bacteria to resist the effects of various antibiotics in use, and this has led to the study and screening of plants for their ability to treat various diseases. In this study, the bioactive components and the antibacterial efficacy of Ocimum gratissimum ethanolic and methanolic leaf extracts against Staphylococcus aureus, Pseudomonas aeruginosa, Klebsiella pneumoniae, Escherichia coli S. marcescens and B. cereus were determined using the Analytical Methods Committee’s standard method and agar well diffusion method respectively. The phytochemical components, antibacterial activity, MIC, and MBC of O. gratissimum were determined against these isolates. The qualitative phytochemical analysis of the extracts revealed the presence of saponins, alkaloids, phenols, tannins, steroids, flavonoids, anthraquinones, terpenoids, glycoside and phlobatannins in both or either of the extracts. The result revealed ethanolic extract to be more potent than methanolic extract by producing inhibition ranges of 15-35mm, 8-27mm, 7-26mm, 9-27mm, 5-24mmm, 13-32mm (ethanol) and 12-33mm, 11-31mm, 8-23mm, 12-25mm, 8-26mm, 6-26mm (methanol) against S. aureus, K. pneumoniae, P. aeruginosa, E. coli, S. marcescens and B. cereus at 12.5-200mg/ml respectively. The MIC and MBC ranged between 12.5 - 50mg/ml and 50-100mg/ml for both extracts respectively. This study revealed that O. gratissimum possesses antibacterial efficacy on the selected isolates even at low concentrations; thereby its use is recommended for the treatment of various diseases caused by these organisms.

KEYWORDS: antibacterial efficacy, MIC, MBC, phytochemicals, resistance.

REFERENCES:

  1. Yedjou C, Izevbigie E, Tchounwou P. Preclinical assessment of Vernonia amygdalina leaf extracts as DNA damaging anti-cancer agent in the management of breast Cancer. Inter. J. Environ. Res. Public Health 2008; 12:123-127.

  2. Evbuomwan L, Chukwuka EP, Obazenu EI, Ilevbare, L. Antibacterial activity of Vernonia amygdalina leaf extract against multi-drug resistant bacterial isolates. J. Appl. Sci, Environ. Manage. 2018; 22, 1:17-21.

  3. Anibijuwon II, Udeze AO. Antimicrobial Activity of Carica papaya (Pawpaw Leaf) on some pathogenic organisms of Clinical Origin from South-Western Nigeria. Ethanobotanical Leaflets 2009; 13:850-864.

  4. Zhanar A, Aknur T, Ardak J, Kairolla R, Aigul J. Study of Component Composition and Antimicrobial Activity of the Ophthalmic Emulsion Based on the Safflower Flowers (Carthamus tinctorius L.). International Journal of Microbiology 2022; 11:24-33.

  5. Akinjogunla OJ, Adegoke AA, Udokang IP, Adebayo-Tayo B. Antimicrobial potential of Nymphaea lotus (Nymphaeaceae) against wound pathogens. Journal of Medicinal Plants Research 2009; 3, 3:138- 141.

  6. Abdullhai M. Phytochemical constituents and antimicrobial and grain protectant activities of Clove Basil (Ocimum gratissimum L.) grown in Niger. Journal of Plant Research 2012; 2, 1:51-58.

  7. Kpodekon MT, Boko KC, Mainil JG, Farougou S, Sessou P, Yehouenou B, Gbenou J, Duprez JN, Bardiau M. Composition chimique et test d’efficacité in vitro des huiles essentielles extraites de feuilles; fraîches du basilic commun (Ocimum basilicum) et du basilic tropical (Ocimum gratissimum) sur Salmonella enterica sérotype Oakland et Salmonella enterica sérotype Legon. Journal de la Société Ouest Africaine de Chimie 2013; 35:41-49.

  8. Soro S, Abo K, Kone D, Coffi K, Kouadio JY, Ake S. Comparaison de l’efficacité antifongique de l’huile essentielle d’Ocimum gratissimum L. et du fongicide de synthese mancozebe contre le mycopathogene tellurique, Fusarium oxysporum f. sp. Radicis-lycopersici en cultures de tomate (Lycopersicon esculentum Mill.) sous abri en Côte d’Ivoire. Agronomie Africaine 2011; 23, 1:43 – 52.

  9. Koane JN, Ouamba JM, Syssa-Magale JL. Eudes phytochimiques et pharmacologiques de quelques plantes médicinales centrafricaines à propriétés antidiabétiques. Diabetes and Metabolism 2012; 38: A112-A113.

  10. Matasyoh LG, Josphat CM, Francis NW, Miriam GK, Anne WTM, Titus KM. Chemical composition, and antimicrobial activity of the essential oil of Ocimum gratissimum L. growing in Eastern Kenya. Afri. J. Biotechnol. 2007; 6:760 - 765.

  11. Ogundare AO. Antibacterial properties of the leaf extract of Vernonia amygdalina, Ocimum gratissimun, Corchorus olitorius and Manihot palmate. Journal of Microbiology and Antimicrobial 2011; 3, 4:77-86.

  12. Rabelo M, Souza EP, Soares PMG, Miranda AV, Matos FJA, Criddle DN. Antinociceptive properties of the essential oil of Ocimum gratissimum L. (Labiatae) in mice. Brazilian J. Med. Biol. Res. 2003; 36:521 – 524.

  13. Prajapati ND, Purohit SS, Sharma AK, Kumar T. Agro’s dictionary of medicinal plants. 1st ed. Agrobios: India 2003.

  14. Effraim KD, Jacks TW, Sopio OA. Histopathological Studies on the Toxicity of Ocimum gratissimum Leaves Extracts on Some Organs of Rabbits. African Journal of Biomedical Research 2003; 6:21-25.

  15. Kouadio NJ, Guessennd NK, Kone MW, Moussa B, Koffi YM. Evaluation de l’activité des feuilles de Mallotusoppositifolius (Geisel.) Müll.-Arg (Euphorbiaceae) sur des bactéries multirésistantes et criblage phytochimique International Journal of Biological and Chemical Sciences 2015; 9, 3:1252-1262.

  16. AMC. Analytical Methods Committee. Understanding and acting on scores obtained in proficiency testing schemes. Royal Society of Chemistry. 2002.

  17. Odeyemi AT, Fagbohun ED. Antimicrobial activities of the extracts of the peels of Dioscorea cayenesis. L. J. f. Appl. and Environ. Sci. 2005; 1:37-42.

  18. CLSI. Clinical Laboratory of Standards Institute. Performance standards for antimicrobia1 susceptibility testing. 30th ed. CLSI supplement. M100, Wayne, PA, USA. 2020.

  19. Ajaiyeoba EO, Onocha PA, Noozo SO, Sama W. Antimicrobial and cytotoxicity evaluation of Buchholzia coriacea stem bark. Journal of Agricultural and Environmental science 2003; 74:706-709.

  20. Nwachukwu M, Dike RN, Nwachukwu IO, Ohalete CN and Anyanwu R. Preliminary phytochemical assessment of extract from leaves and root of Vernonia amygdalina on E. coli. World journal of pharmacy and pharmaceutical sciences 2012; 2, 1:44-51.

  21. Umamaheswari A, Shree VR, Aparna N. In vitro antibacterial activity of Bougainvillea spectabilis leaves extracts. Advance Biology Resistance 2008; 2:1- 5.

  22. Ojokoh A, Ojo, MA. Antibacterial Efficacy of Ocimum gratissimum on Multidrug Resistant Staphylococcus aureus and Klebsiella pneumoniae Isolated from Clinical and Environmental Samples in Ondo State. Int. J. Med. Lab. Res. 2018; 3, 3:39-51.

  23. Kin A, Abubakr I, Yaki LM, Olusola LF. Antibacterial efficacy of Ocimum gratissimum on some pathogenic gastrointestinal bacteria. Africa Journal of Microbiology Research 2018; 12, 40:923-929.

  24. Okwu DE. Phytochemicals and vitamin content of indigenous spices of South-eastern Nigeria. Journal of Agricultural and Environmental science 2004; 6, 1:30-37.

  25. Khoobchandani M, Ojeswi BK, Ganesh N, Srivastava MM, Gabbanini S, Matera R, Iori R, Valgaimili L. Antimicrobial properties and analytical profile of traditional Eruka sativa seed oil: Comparison with various aerial and root plant extracts. Journal of Antimicrobial Chemotherapy 2010; 120:217-224.

  26. Ubafie MO, Ejale AU. Antimicrobial activity and quantitative analysis of Ocimum gratissimum on some pathogenic bacteria. Issues in Biological Sciences and Pharmaceutical Research 2008; 6, 2:17-22.

  27. Junaid SA, Olabode AO, Onwuliri FC, Okworiu AE, Agina SE. The antimicrobial properties of Ocimum gratissimum extracts on some selected gastrointestinal bacterial isolates. Afr. J. Biotechnol. 2006; 3, 22:2315-2321.

  28. Burt S. Essential Oils: their antibacterial properties and potential application in foods- a review. International J. of Food Microbiology 2004; 94:223-253.

  29. Walsh SE, Maillard JY, Russel AD, Catrenich CE, Charbonneau AL, Bartolo RG. Activity and Mechanism of Action of selected Biocidial Agents on gram positive and negative bacteria. J. Appl. Microbiol. 2003; 94:240-247.

  30. Okwu DE. Phytochemicals and vitamin content of indigenous spices of South-eastern Nigeria. Journal of Agricultural and Environmental science 2004; 6, 1:30-37.

  31. Khoobchandani M, Ojeswi BK, Ganesh N, Srivastava MM, Gabbanini S, Matera R, Iori R, Valgaimili L. Antimicrobial properties and analytical profile of traditional Eruka sativa seed oil: Comparison with various aerial and root plant extracts. Journal of Antimicrobial Chemotherapy 2010; 120:217-224.

  32. Ubafie MO, Ejale AU. Antimicrobial activity and quantitative analysis of Ocimum gratissimum on some pathogenic bacteria. Issues in Biological Sciences and Pharmaceutical Research 2008; 6, 2:17-22.

  33. Junaid SA, Olabode AO, Onwuliri FC, Okworiu AE, Agina SE. The antimicrobial properties of Ocimum gratissimum extracts on some selected gastrointestinal bacterial isolates. Afr. J. Biotechnol. 2006; 3, 22:2315-2321.

  34. Burt S. Essential Oils: their antibacterial properties and potential application in foods- a review. International J. of Food Microbiology 2004; 94:223-253.

  35. Walsh SE, Maillard JY, Russel AD, Catrenich CE, Charbonneau AL, Bartolo RG. Activity and Mechanism of Action of selected Biocidial Agents on gram positive and negative bacteria. J. Appl. Microbiol. 2003; 94:240-247.

 To cite this article:

Adebesin, IO, Kolapo, KT, Amoka, SO., Olubunmi, OH, Olomoko, CR, Balogun, AO, Ganiyu, LT. Phytochemical analysis and antibacterial efficacy of ocimum gratissimum extracts on multi-drug resistant bacteria.  Int. J. Med. Lab. Res. 2023;8,3:23-31. http://doi.org/10.35503/IJMLR.2023.8304

bottom of page